Cello Fontal Cheese features a smooth, creamy texture and mild, slightly sweet flavor. This wonderfully buttery table cheese melts flawlessly, making it the best cheesy companion for sandwiches, pasta fillings, and sauces. This soft and mild cheese makes it the best choice for spice rubs that are sure to give cheese lovers an entirely new and exciting flavor experience. Cello offers severalt types of rubbed Fontal cheeses for you to choose from. Experiment with every rub to become the go-to expert at any gathering.
A creamy cow’s milk cheese hand-rubbed with sweet vine-ripened tomato and savory herbs, that add bright flavors to this mild, creamy cheese. Cello fontal cheese rubs are added during the 60-day aging process to develop the signature flavor and texture characteristics. This creamy cheese with a uniquely intense spice blend is gluten and rBGH/rBST fre
Comes in:
1.2 lbs
The flavors of sweet tomato and herbs pairs perfectly with a Pinot Grigio and fruits and berries for a yummy, satisfying snack.
Food: Fruits and berries
Wine: Chenin Blanc, Beaujolais
Beer: Blonde Ale, American Pale Lager
Serving Size: 1 oz
Servings Per Container: Varies
Nutrient | Per 100g | Per Serving | Daily Value (%) |
---|---|---|---|
Calories (kCal) | 110 | ||
Fats (g) | 30.960 | 9 | 12 |
Saturated Fat (g) | 21.050 | 6 | 30 |
Trans Fatty Acid (g) | 0.620 | 0 | |
Cholesterol (mg) | 96.000 | 25 | 8 |
Sodium (mg) | 210 | 9 | |
Carbohydrates (g) | 3.390 | <1 | 0 |
Total Dietary Fiber (g) | 0.000 | 0 | 0 |
Total Sugars (g) | 0.400 | 0 | |
Added Sugar (g) | 0.000 | 0 | |
Protein (g) | 7 | ||
Vitamin D (mcg) | 0.000 | 0 | |
Calcium (mg) | 210 | 15 | |
Iron (mg) | 0.000 | 0 | 0 |
Potassium (mg) | 30 | 0 |
FontalCheese (Cultured Pasteurized Cow’s Milk, Sea Salt, Enzymes), Dried Tomato, Spices, Dried Onion, Onion Powder, Yeast Extract, Natural Flavors. CONTAINS: MILK.