Ingredients
- 2 large onions, sliced thin (Sweet Vidalia’s or White work well)
- 2 Tbsp butter, divided
- 1/2 c beef bone broth
- ¼ c dry sherry
- 1 Tbsp fresh thyme, chopped
- 2 c Cello Ultimate Grilled Cheese Blend
- 8 slices Italian bread
Cello Ultimate Grilled Cheese Melting Blend – Only Cello® can bring you a quartet of distinctive cheeses that blend together in delicious harmony to make creamy, dreamy dishes as easy as they are flavorful. This curated medley of award-winning Fontal, Sharp Cheddar, Domestic Swiss, and Gouda is the perfect blend for your next grilled cheese.
Comes in:
8 oz. bag